Whole Wheat Bagel With Cream Cheese And Sliced Tomato

Get ready for a bagel-licious experience with this wholesome recipe! Our Whole Wheat Bagel with Cream Cheese and Sliced Tomato is a perfect blend of chewy bread, tangy cream cheese, and juicy tomatoes.

With only a few ingredients and simple steps, you can create a satisfying and nutritious breakfast, lunch, or snack in minutes.

Let’s dive into the deliciousness!

Ingredients

• Whole Wheat Bagel
• Cream Cheese
• Sliced Tomato

Instructions

First, you will need to cut the whole wheat bagel in half. Once the bagel is cut, spread the cream cheese evenly on both halves of the bagel.

After you have spread the cream cheese, it is time to add the sliced tomato.

Place the sliced tomatoes on one half of the bagel, then place the other half of the bagel on top. Your Whole Wheat Bagel with Cream Cheese and Sliced Tomato is now complete.

Enjoy!

Notes

• Serve immediately. Consider adding a sprinkle of salt and pepper to taste. For a vegetarian option, omit the cream cheese. To add some sweetness, consider using a honey wheat bagel instead of a whole wheat bagel.

Nutrional Value

• Calories: 350
• Total Fat: 15g (23% DV)
• Saturated Fat: 9g (45% DV)
• Cholesterol: 70mg (23% DV)
• Sodium: 600mg (26% DV)
• Carbohydrates: 50g (17% DV)
• Dietary Fiber: 5g (20% DV)
• Sugars: 10g
• Protein: 15g