Smoothie With Greek Yogurt, Berries, And Spinach

If you’re looking for a quick and easy way to boost your energy and get a dose of vitamins, look no further than this smoothie recipe. With just a few ingredients and a blender, you can whip up a refreshing and nutritious smoothie in minutes.

Plus, you can customize it to your liking by adding different fruits, vegetables, or yogurt flavors.

Let’s get started!

Ready Time

5 mins

Yields

4 servings

Ingredients

Plain Greek yogurt: 4 cups
Mixed berries (such as strawberries, blueberries, and raspberries): 4 cups
Spinach: 4 cups
Honey: 1/4 cup
Milk, as needed: 1 cup

Instructions

Begin by thoroughly washing your spinach leaves and patting them dry. Combine the Greek yogurt, berries, spinach, and honey in a blender.

Pulse briefly to break down the ingredients.

Gradually add milk as needed to reach your desired consistency. For a thicker smoothie, use less milk.

For a thinner smoothie, add more milk.

Blend until smooth and frothy. Serve your smoothie immediately for maximum freshness.

It’s a delicious and nutritious way to start your day or refuel after a workout.

Enjoy the vibrant flavors and the health benefits of this refreshing treat!

Notes

For a sweeter smoothie, add more honey to taste.
Feel free to experiment with different types of berries, such as blackberries, cranberries, or cherries.
If you don’t have mixed berries, you can use any combination of your favorite berries.
For a boost of protein, add a scoop of protein powder to the blender.
If you don’t have Greek yogurt, you can use regular yogurt instead.
To make a vegan smoothie, substitute plant-based yogurt and milk.
If desired, add a handful of chia seeds or flaxseeds for extra fiber and nutrients.
Store leftover smoothie in the refrigerator for up to 3 days.