Overnight Oats With Peanut Butter And Jelly

Peanut Butter and Jelly Overnight Oats recipe! Mix, refrigerate, and top with your faves. Get ready for a deliciously creamy breakfast, all in one convenient jar. Try it tonight!

Get ready to start your day off right with a nostalgic twist on a classic PB&J! These creamy overnight oats combine the richness of peanut butter and the sweetness of jelly with the comforting warmth of oats, all in one delicious, easy-to-make breakfast treat.

Ready Time

9 hrs


8 servings


  • 1 cup rolled oats
  • 2 cups unsweetened almond milk
  • 1/2 cup plain Greek yogurt
  • 2 tablespoons honey
  • 1/4 cup creamy peanut butter
  • 1/4 cup grape or strawberry jelly
  • 1/2 teaspoon vanilla extract
  • Pinch of salt
  • Optional toppings: sliced banana, shredded coconut, chopped peanuts


In a large bowl, whisk together the oats, almond milk, Greek yogurt, honey, and vanilla extract until well combined. Add the peanut butter and jelly to the bowl and stir until smooth and creamy.

Cover the bowl with a lid or plastic wrap and refrigerate for at least 4 hours or overnight, until the oats have absorbed most of the liquid and the mixture has a creamy consistency.

In the morning, give the oats a good stir and add a pinch of salt. Divide the oats into 8 portions and top with your desired toppings, such as sliced banana, shredded coconut, or chopped peanuts.

Serve chilled and dig in!


Use a high-quality peanut butter that’s creamy and free from added oils to get the desired consistency.

If using a natural peanut butter, make sure to stir it well before adding it to the mixture.

Grape or strawberry jelly can be substituted with any other flavor of your choice, so feel free to experiment! For a creamier oat texture, use a higher ratio of Greek yogurt to almond milk.

If you prefer a lighter consistency, increase the almond milk proportion.

If you’re planning to add toppings like sliced banana or shredded coconut, prepare them just before serving to maintain their freshness and texture.

These oats can be prepared ahead of time and refrigerated for up to 3 days, making them perfect for meal prep or an easy breakfast on-the-go.

Nutrional Value

  • Calories: 320
  • Total Fat: 12g
  • Saturated Fat: 2g
  • Cholesterol: 5mg
  • Sodium: 50mg
  • Total Carbohydrates: 44g
  • Dietary Fiber: 4g
  • Sugars: 24g
  • Protein: 10g
Overnight Oats With Peanut Butter And Jelly
Overnight Oats With Peanut Butter And Jelly

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