Chocolate Lasagna (Chilling Required)

Indulge in the heavenly symphony of flavors with our exquisite Chocolate Lasagna! Treat your taste buds to layers upon layers of creamy white chocolate pudding, crunchy graham crackers, and a decadent milk chocolate garnish. This no-bake delight will transport you to dessert heaven with every bite.

Easy to prepare and requiring chilling time to intensify the flavors, it’s a perfect make-ahead dessert to impress your family and friends!

Ready Time

2 hrs 15 mins

Yields

15 servings

Ingredients

  • 5 (3.4 ounce) packages fat-free instant white chocolate pudding mix
  • 4 cups skim milk
  • 3 (8 ounce) tubs fat-free whipped topping (such as Cool Whip®), divided
  • 2 (14.4 ounce) boxes chocolate graham crackers
  • 1 (2.2 ounce) milk chocolate candy bar (such as Hershey’s®), cut into pieces

Instructions

Step 1: Prepare the Pudding Layers In a spacious bowl, combine the five packets of fat-free instant white chocolate pudding mix and the four cups of skim milk.

Whisk until the mixture thickens and achieves a smooth consistency.

Gently fold in one full tub of the fat-free whipped topping, creating a fluffy and creamy pudding mixture.

Step 2: Assemble the Base Layer Take a 9×13-inch casserole dish and line the base with the first layer of chocolate graham crackers, ensuring they fit snugly side-by-side.

Evenly spread half of the prepared pudding mixture over the graham crackers, creating a smooth and delectable layer.

Step 3: Repeat Layers and Top Carefully repeat the layering process, beginning with another layer of graham crackers.

Spread the remaining pudding mixture over the second layer and complete with a final layer of graham crackers.

Top off this irresistible dessert with the remaining tub of whipped topping, spreading it evenly across the surface.

Step 4: Garnish and Refrigerate Finely chop the milk chocolate candy bar into small pieces and sprinkle them generously over the whipped topping layer, adding a touch of sweetness and crunch.

Refrigerate the Chocolate Lasagna for a minimum of two to four hours until it sets firm, allowing the flavors to meld and intensify.

Step 5: Serve and Enjoy Once chilled, carefully cut the Chocolate Lasagna into individual squares or slices and serve.

With its tantalizing combination of creamy pudding, crunchy graham crackers, and decadent chocolate garnish, this layered dessert is sure to satisfy every sweet craving and bring smiles to the faces of your loved ones.

Nutrional Value

  • Calories: 375
  • Total Fat: 8g (12% DV)
  • Saturated Fat: 3g (15% DV)
  • Trans Fat: 0g
  • Cholesterol: 5mg (2% DV)
  • Sodium: 360mg (15% DV)
  • Total Carbohydrates: 69g (23% DV)
  • Dietary Fiber: 3g (12% DV)
  • Sugar: 48g
  • Protein: 8g
Chocolate Lasagna
Chocolate Chilling Lasagna

Ask your question to our expert chef and get instant help.

Please provide details about your query with the recipe name.

Leave a Reply

Your email address will not be published. Required fields are marked *