Garlic Parmesan Chicken Skewers

Garlic Parmesan Chicken Skewers: Tender chicken marinated in garlic, Parmesan, and olive oil, then grilled to perfection. The perfect recipe for a summer party! Click to get the recipe.

Hello, foodies! Today, I’m excited to share a lip-smacking recipe that will tantalize your taste buds: Garlic Parmesan Chicken Skewers! This dish is a perfect blend of savory and tangy flavors that will leave you craving for more.

With juicy chicken coated in a delectable blend of garlic, Parmesan, olive oil, and lemon juice, these skewers are sure to become a favorite in your recipe rotation.

Ready Time

30 mins


10 servings


  • Chicken breasts: 10 pieces
  • Garlic powder: 2 tablespoons
  • Parmesan cheese: 1 cup
  • Olive oil: 1/4 cup
  • Lemon juice: 2 tablespoons
  • Salt: to taste
  • Pepper: to taste


Start by cubing the chicken breasts into uniform pieces.

In a large bowl, combine the chicken cubes with garlic powder, Parmesan cheese, olive oil, lemon juice, salt, and pepper.

Toss everything thoroughly to ensure each chicken piece is evenly coated.

Cover the bowl and let the chicken marinate for at least 30 minutes.

While the chicken is marinating, preheat your grill or grill pan over medium heat.

If using wooden skewers, soak them in water for at least 15 minutes to prevent burning.

Once the grill is hot, thread the marinated chicken pieces onto the skewers.

Place the skewers on the grill and cook for 8-10 minutes, turning occasionally, or until the chicken is cooked through and slightly charred.

Once the chicken skewers are cooked, transfer them to a serving platter and garnish with additional Parmesan cheese or fresh herbs, if desired.

Serve immediately with your favorite sides and enjoy the tantalizing flavor of these Garlic Parmesan Chicken Skewers.

Nutrional Value

  • Calories: 250
  • Fat: 15g
  • Saturated Fat: 5g
  • Cholesterol: 80mg
  • Sodium: 600mg
  • Carbohydrates: 10g
  • Protein: 25g
Garlic Parmesan Chicken Skewers
Garlic Parmesan Chicken Skewers

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