Chicken Italiano With Pasta

Chicken Italiano with pasta is a quick and easy weeknight dinner that's sure to please the whole family. The chicken is cooked to perfection and the pasta is tossed in a flavorful Italian sauce. This recipe is sure to become a favorite. Try it tonight!

Hello, food enthusiasts! Are you ready to embark on a culinary adventure with our mouthwatering Chicken Italiano with Pasta?

This delectable dish is a symphony of flavors, featuring succulent chicken breasts smothered in a savory Italian Herb Saute Express® sauce, perfectly paired with al dente penne pasta.

Get ready to tantalize your taste buds with every bite!

Ready Time

25 mins


5 servings


  • 1 cup uncooked dried penne pasta
  • 1 square Italian Herb Saute Express® Saute Starter
  • 1/2 pound boneless, skinless chicken breasts
  • 1/4 cup chopped onion
  • 1 large tomato, chopped
  • 1/8 cup grated Parmesan cheese
  • Servings: 2


Cook penne pasta as per the package instructions and drain it.

Meanwhile, melt two Saute Express squares in a nonstick skillet over medium-low heat until bubbles form.

Add boneless, skinless chicken breasts and sauté for 13-18 minutes, or until golden brown and cooked through.

Remove the chicken from the skillet.

Melt the remaining Saute Express square in the same skillet and add chopped onions.

Cook for 1-2 minutes until softened.

Toss the cooked pasta and chopped tomatoes into the skillet and coat them well.

Slice the cooked chicken and serve it over the pasta mixture.

Sprinkle grated Parmesan cheese on top for an extra burst of flavor.

Savor the delightful combination of tender chicken, flavorful pasta, and savory Italian herbs.

Nutrional Value

  • Calories: 420
  • Total Fat: 12g (18% DV)
  • Saturated Fat: 4g (20% DV)
  • Cholesterol: 65mg (22% DV)
  • Sodium: 650mg (28% DV)
  • Total Carbohydrates: 56g (19% DV)
  • Dietary Fiber: 5g (20% DV)
  • Total Sugar: 10g
  • Protein: 25g
Chicken Italiano
Chicken Italiano with Pasta

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